OOLONG? WHAT'S THAT?
Oolong is a semi-fermented tea that combines the characteristics of green and black teas, offering an incredibly diverse flavor profile – from delicately floral to distinctly nutty or fruity. Its unique production process, involving partial oxidation, gives it an exceptional character, valued by tea connoisseurs worldwide.
Like all teas in our selection, this oolong comes from an organic plantation and was composed of the highest quality leaves. It is also a tea that combines strength and delicacy – its leaves are heavy and shiny, and its taste is as pure and beautiful as the goddess Guanyin herself.
This tea grows on steep, misty mountain slopes, in an ideal climate that ensures its unique character. The production process involves delicate fermentation and meticulous rolling of the leaves, which gives the tea its complex flavor profile.